The amount of remaining whey during portioning is a decisive factor for the dry matter of the final product. This process can be exactly controlled with whey drainage drums and filter conveyors.

Drainage Drum TE 500

Drainage Drum TE 500

The drainage drum with its special sieve coating guarantees gentle and safe whey drainage.

Drainage Conveyor BE 60

Drainage Conveyor BE 60

Continuous pre-drainage of cheese curd on a filter conveyor with integrated cleaning system, in CIP construction if desired.

 
Pressing Belt for Fresh Cheese - PB Mini

Pressing Belt for Fresh Cheese - PB Mini

Continuous pre-whey-drainage, where the whey-drainage is supported by soft pressing.